S2 Ep23 - What effect has Covid-19 had on the hospitality industry around the world?

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Thanks for listening to Grilled, we talk to the UK's best chefs every week so make sure you follow us so you don’t miss out on the latest episode.

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In this episode we spoke with chefs Kirk Westaway, executive chef at Jaan in Singapore, chef and co-founder of Masque Restaurant in Mumbai, Prateek Sadhu nel. Restaurant Sydney's Nelly Robinson, and Michelin-starred Niklas Ekstedt, Swedish chef and restaurateur, about the different ways in which the sector has had to adapt in the face of the pandemic.

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Category: DENMARK

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S2 Ep23 - What effect has Covid-19 had on the hospitality industry around the world?

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