SWEDEN - Malmö City Tour - Gothenburg - Turning Torso - Sweden Roads - Sweden Buildings | Adhurs Adi

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Malmo City Tour in Sweden.
Sweden officially the Kingdom of Sweden (About this soundlisten)), is a Nordic country in Northern Europe. It borders Norway to the west and north, Finland to the east, and is connected to Denmark in the southwest by a bridge-tunnel across the Öresund Strait. At 450,295 square kilometres (173,860 sq mi), Sweden is the largest country in Northern Europe, the third-largest country in the European Union, and the fifth largest country in Europe. The capital city is Stockholm. Sweden has a total population of 10.4 million and a low population density of 25 inhabitants per square kilometre (65/sq mi). 87% of Swedes live in urban areas, which cover 1.5% of the entire land area.

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Music: Hero Theme by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/

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Climate:
The country can be divided into three types of climate: the southernmost part has an oceanic climate, the central part has a humid continental climate and the northernmost part has a subarctic climate

Transport:
Sweden has 162,707 km (101,101 mi) of paved road and 1,428 km (887 mi) of expressways. Motorways run through Sweden and over the Øresund Bridge to Denmark. New motorways are still under construction and a new motorway from Uppsala to Gävle was finished on 17 October 2007.
The Stockholm metro is the only underground system in Sweden and serves the city of Stockholm via 100 stations. The rail transport market is privatised, but while there are many privately owned enterprises, the largest operators are still owned by state.

Language:
The official language of Sweden is Swedish, a North Germanic language, related and very similar to Danish and Norwegian, but differing in pronunciation and orthography. Norwegians have little difficulty understanding Swedish, and Danes can also understand it, with slightly more difficulty than Norwegians.

Education:
Children aged 1–5 years old are guaranteed a place in a public kindergarten (Swedish: förskola or, colloquially, dagis). Between the ages of 6 and 16, children attend compulsory comprehensive school. In the Programme for International Student Assessment (PISA), Swedish 15-year-old pupils score close to the OECD average. After completing the 9th grade, about 90% of the students continue with a three-year upper secondary school (gymnasium), which can lead to both a job qualification or entrance eligibility to university.

Holidays:
Apart from traditional Protestant Christian holidays, Sweden also celebrates some unique holidays, some of a pre-Christian tradition. They include Midsummer celebrating the summer solstice; Walpurgis Night (Valborgsmässoafton) on 30 April lighting bonfires; and Labour Day or Mayday on 1 May is dedicated to socialist demonstrations. The day of giver-of-light Saint Lucia, 13 December, is widely acknowledged in elaborate celebrations which betoken its Italian origin and commence the month-long Christmas season.

6 June is the National Day of Sweden and has since 2005 been a public holiday. Furthermore, there are official flag day observances and a Namesdays in Sweden calendar. In August many Swedes have kräftskivor (crayfish dinner parties). Martin of Tours Eve is celebrated in Scania in November with Mårten Gås parties, where roast goose and svartsoppa ('black soup', made of goose stock, fruit, spices, spirits and goose blood) are served.

Cuisine:
Swedish cuisine, like that of the other Scandinavian countries (Denmark, Norway and Finland), was traditionally simple. Fish (particularly herring), meat, potatoes and dairy products played prominent roles. Spices were sparse. Preparations include Swedish meatballs, traditionally served with gravy, boiled potatoes and lingonberry jam; pancakes; pyttipanna, a spiced fried hash of meat and potatoes originally meant to use up any left-overs of meat; lutfisk; and the smörgåsbord, or lavish buffet. Akvavit is a popular alcoholic distilled beverage, and the drinking of snaps is of cultural importance. Regionally important foods are the surströmming (a fermented fish) in northern Sweden and eel in southern Sweden.

Swedish traditional dishes, some of which are many hundreds of years old, are still an important part of Swedish everyday meals.